Tony’s Neil Diamond Experience Holiday Style
A multimedia live music tribute to the anointed one, Holiday Style
Tony shall Neil before you! Along with a six-piece band, Tony performs a loving tribute to Neil Diamond with equal parts heart and laughter. Musically, the performance is spot on. In fact, Tony Starlight sounds so much like Diamond that fans have remarked, “it’s eerie!” But what makes this show special are the laughs.
Whether it’s monologues about the lifestyle of a living legend and the burdens of carrying around such enormous talent, challenging the audience to perform better, or an all-new take on “You Don’t Bring Me Flowers”, no other Diamond tribute is this much fun. And we guarantee it’s the only tribute with simulated figure skating! Here’s the kicker: Even people who don’t like Neil Diamond like this show! You know what you call people who don’t like Neil Diamond, don’t ya? LIARS!
Tony Starlight: Vocals and Acoustic Guitar
Craig Bidondo: Pianist
Micah Hummel: Drums
Dennis Caiazza: Bass
Barbara Ayars: Vocals
Nick O’Donnell: Electric Guitar
Sean Chiles: Lighting
Aaron Berryman: Sound and video
Tickets to all shows sold in advance. Walk-ups day of show may be available. Call (503) 517-8584 for tickets after 4 pm on day of show.
Premier Dinner & Show $75 (private table closer to stage)
Standard Dinner & Show $65
Show Only Reserved $30 (Bar stool seating closer to stage, small plate menu available, $10 minimum)
Show Only General Admission $30 (Bar stool & bench seating, small plate menu available, $10 minimum)
Ticketing Fees: $5 per ticket for Premier and Standard Dinner & Show; $3.50 per ticket for General Admission.
For parties of eight or more, please call (503) 517-8584 to make your reservation. There is a 5% discount for parties of 8 or more. There is a 10% discount for parties of 16 or more. Subject to availability.
Clicking “Purchase Tickets” directs you to the Arts People website, where you’ll select seats, choose entrees, and pay by credit card.
Entree choices for this performance
A) Beef Short Rib – Slow-braised beef short ribs topped with a Cabernet demiglace. (Gluten-free)
B) Chicken Parmigiana – Breaded chicken cutlet topped with marinara, parmesan and mozzarella. Finished with basil oil.
C) Winter Vegetable Stew with Toasted Pepitas – Carrots, leeks, tomatoes, fingerling potatoes, butternut squash, garbanzo beans and fresh herbs slowly simmered together and topped with toasted pumpkin seeds. (Vegan and gluten-free)
Beef and chicken entrees served with sweet potato mash and seasonal vegetables. All entrees served with bread, house salad, and dessert.
Arrival Timelines & Service Fees for Tony’s Neil Diamond Experience Holiday Style
Premier and Standard Dinner & Show Packages
Seating begins no earlier than 6 PM
Dinner Service begins approx. 6:45 PM
Please call if delayed after 6:45 PM
Show begins at 8:00 PM
There will be a $4 service charge per guest added to your bar tab at the show — this is a baseline gratuity for your dinner service. Please tip appropriately for beverage service.
Show Only General Admission & Reserved Seating
Seating begins no earlier than 7 PM
Arrive any time between 7:00 – 8:00 PM
Enjoy beverages from our wine and cocktail menus, and small plate menu.
There will be a $10 food/beverage minimum at the show. Please tip appropriately for food/beverage service.
$15 per 750 mL
$30 per Magnum (1,500 mL)